Ask any Italian what’s in their pantry, and you probably…won’t be surprised to find that it’s well-stocked. When cooking like an Italian, though, a little goes a long way. Some of the best dishes come together in a matter of minutes – and with just as few ingredients.
When the selection of fresh products might not be as rich as usual, we have selected some delicious, comforting and easy recipes for you to make at home with the staples of every Italian pantry.
What better way to spend our extra time that in the kitchen, get creative and feel free to personalize the recipes with what you have available in your own pantry.
Some of the best Italian dishes come together with just a few ingredients, from flour to Carnaroli rice, from cans of delicious peeled tomatoes to pasta di Gragnano or flavourful canned tuna in extra virgin olive oil.
Find below our best suggestion for truly Italian, delicious and simple pantry staple dishes.
– GNOCCHI AL POMODORO (GNOCCHI WITH TOMATO SAUCE)
– FRITTATA CON SPINACI (SPINACH OMELETTE)
– PASTA E FAGIOLI (PASTA AND BEANS)
– PASTA CON LE SARDE (PASTA WITH SARDINES)
– FRITTATA DI SPAGHETTI (SPAGHETTI OMELET)