Eataly Kuwait

Restaurants

Choose your favourite dishes from our extensive menu which includes all of the traditional Italian cuisine: from symbolic pasta and pizza dishes, to delicious meat, fish, and vegetable recipes, right up to delicious fried treats that can be enjoyed at lunch or dinner.

antipasti

Many tasty alternatives for starting your Italian meal in the best possible way. You can choose from hot and cold dishes, including cold cuts and cheeses, vegetarian recipes, fish specialties and fried delicacies. All genuine traditional Italian recipes prepared using high quality ingredients.

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ZUPPA DEL GIORNO

Soup of the day. Ask your waiter for today’s selection

MARKET PRICE

Patatina tonda

PATATINA TONDA

Home-made potato chips

1.50

Minestrone alla genovese

MINESTRONE GENOVESE

Vegetable soup, drizzled with home-made pesto sauce

2.50

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BRUSCHETTA POMODORINI, RICOTTA E MOZZARELLA

Bruschetta with roasted cherry tomatoes, ricotta and fresh mozzarella

2.95

Arancini
ARANCINI

Deep fried saffron rice balls, stuffed with cheese and meat ragu

3.50

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ANTIPASTO DELLO CHEF

Selection of Antipasti: fritto di calamari, patatina tonda, arancino, mozzarella fior di latte and artichokes

8.95

Parmigiana di melanzane

PARMIGIANA DI MELANZANE

A classic italian dish, fried eggplants, mozzarella fior di latte, baked with tomato sauce and fresh basil

3.50

Fritto di calamari
FRITTO DI CALAMARI

Deep fried squid

4.25

Le Insalate

Calling them salads does not do them justice! Come and check out our healthy, colourful recipes for a light but very rich meal. A fun mix of vegetables, cereals, cheeses, meat and fish for those who love eating well with taste and careful attention.

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Insalata di quinoa

QUINOA

Black & white quinoa, cherry tomato, carrots, zucchini and lamb lettuce

3.95

insalata di caprino
CAPRINO

Beetroot and goat cheese salad with wild rocket, Parmigiano Reggiano D.O.P., orangequarters, sundried tomato, red raddish tossed in orange balsamic vinegrette

3.95

Insalata di salmone e avocado
SALMONE AFFUMICATO

Smoked salmon with avocado, cucumber, fennel, cherry tomato, sour cream and fried capers

4.25

Insalata di pollo
POLLO

Grilled chicken breast with mixed green salad, pomegranate seeds, cucumber and cherry tomato

4.50

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NIZZARDA

“Callipo” tuna, mixed green salad, cherry tomato, fine beans,Taggiasca olives, red onions and hard boiled organic egg

5.25

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ADD ON

Grilled shrimp 1.90 | Grilled chicken 1.60 | Grilled beef fillet 1.75

pasta

You can taste one of the symbols of Italian gastronomy in the pasta restaurant. Our dishes are prepared with durum wheat pasta from Gragnano, where it is produced by the award-winning pasta factory Afeltra using high-quality semolina, then naturally dried and bronze-drawn. You’ll find it combined with more traditional Italian sauces such as tomato and basil, Bolognese (meat sauce) and arrabbiata (spicy tomato) sauces.

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Spaghetti al pomodoro e basilico
POMODORO E BASILICO

Spaghetti “Afeltra” with tomato sauce and fresh basil

3.50

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ARRABBIATA

Penne “Afeltra” with tomato sauce and chili flakes

3.95

rigatoni alla bolognese
BOLOGNESE

Our popular rigatoni “Afeltra” with bolognese sauce

4.50

Lasagna classica
LASAGNA CLASSICA

Classic fresh egg lasagna, baked with beef ragu and bechamel sauce

4.75

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CARBONARA

Spaghetti “Afeltra” with traditional carbonara sauce and smoked veal bacon (add black truffle)

4.95

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RIGATONI AI FUNGHI

Rigatoni “Afeltra” with creamy mixed mushroom sauce

5.75

ravioli ricotta e spinaci con pummarola e burrata
RAVIOLI RICOTTA E SPINACI CON BURRATA

Homemade ravioli stuffed with ricotta and spinach, with tomato sauce and burrata cheese

4.95

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LINGUINE AI GAMBERI

Linguine “Afeltra” with shrimps and cherry tomato

5.95

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PASTA DEL GIORNO

Ask your waiter for our daily selection

MARKET PRICE

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GO WHOLE WHEAT

Pack some extra fiber by choosing Afeltra whole wheat penne for your favorite dish

0.50

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ADD ON

Fior di latte 1.25 | Black truffle 1.95 | Burrata 2.00

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RISOTTO CAPRESE

Risotto with tomato sauce and burrata cheese

4.50

Risotto ai funghi
RISOTTO AI FUNGHI

Risotto with selection of mushrooms and Parmigiano Reggiano D.O.P.

5.50

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RISOTTO DEL GIORNO

Ask your waiter for our daily selection

MARKET PRICE

pizza

Our pizza is made following strict rules of age-old Neapolitan tradition. We use artisanal stone-ground flours, natural yeast and extra virgin olive oil and then bake it in our oven. The result is a pizza with a tall, soft crust, left to rise for at least 24 hours, and topped with high-quality, seasonal ingredients according to typical Italian tradition. Our pizza won the 2014-2015 UAE Best Pizza Award.

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pizza margherita

MARGHERITA CLASSICA

Our best seller made with “Antonella” tomato sauce, “Barone” mozzarella fior di latte and fresh basil

4.20

La Pizza Vegetariana

VEGETARIANA

Classic Margherita with mixed vegetables

4.95

Pizza salsiccia e funghi

SALSICCIA E FUNGHI

Tomato sauce, beef sausage, mozzarella fior di latte, mushrooms and fresh basil

4.95

calzone siciliano

CALZONE SICILIANO

Oven baked folded pizza stuffed with mozzarella fior di latte , fresh ricotta cheese, tomato sauce and fried eggplant served with a side of wild rocket leaves, chery tomato and parmigiano reggiano DOP

4.95

La Pizza Bufalina

MARGHERITA WITH BUFALA

Tomato sauce, buffalo mozzarella and fresh basil

5.50

La Pizza alla Bresaola
MARGHERITA WITH BRESAOLA

White pizza, topped with four cheeses from our italian selection

5.50

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TONNO E CIPOLLA

Classic Margherita with “Callipo” tuna and thinly sliced onion

5.95

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QUATTRO FORMAGGI

White pizza topped with a blend of four cheeses

5.95

pizza alla murgiana

PIZZA ALLA MURGIANA

Mozzarella fior di latte, smoked scamorza cheese, semi sun dried tomatoes, cherry tomatos, taggiasca olives, artichoke paste and homemade beef sausage topped with parsley and fresh basil

5.95

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LA GRAN PIZZA

Ideal to share, choose up-to 4 toppings from our selection

10.95

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GO WHOLE WHEAT

Pack some extra fiber and flavor by choosing whole wheat pizza made with stone ground, whole wheat Mulino Marino flour

0.50

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ADD ON

Onion 0.25 | Black olives 0.50 | Mushrooms 0.50 | Salsiccia 0.75 | Balsamic medal 0.75 | Bresaola 1.25 | Fior di latte 1.25 Tuna 1.50 | Salami 1.50 | Buffalo mozzarella 1.50 | Preserved black truffle 1.95 |Burrata 2.00

carne_pesce

We offer high quality raw or cooked meat and fish, which is served as an appetizer or a main course. Our sustainable seafood can be enjoyed as Carpaccio, baked, grilled or in a soup. Our meat, instead, is a careful selection of the best cuts of chicken, beef, veal and lamb: meatballs in tomato sauce, sliced fillet of beef, veal cutlet, Florentine steak (T-bone) and more, all accompanied by excellent side dishes.

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L'Agnello brasato
AGNELLO BRASATO

Braised lamb shoulder, mashed potato with mushroom gravy and sautéed shimeji mushroom

7.90

Salmone alla piastra
SALMONE ALLA PIASTRA

Grilled salmon with sauteed green beans and mashed sweet potato

7.95

L'ossobuco milanese
OSSOBUCO ALLA MILANESE

Braised veal shank with saffron risotto

9.50

La Cotoletta alla milanese
COTOLETTA ALLA MILANESE

Pan-fried breaded veal rack with rocket leaves and cherry tomato served with your choice of side dish

9.50

Josper Chargrilled Meat & Fish

Il pollo arrosto de La Carne
POLLO AL MATTONE

Half roasted marinated corn-fed chicken, served with roasted potatoes and wild rocket salad

6.00

Il Pollo dorato
POLLO DORATO

Grilled corn-fed chicken breast, with porcini mushroom sauce, served with potato gratin, sautéed spinach and Shimeji mushroom

6.50

Bistecca di manzo
BISTECCA DI MANZO

Grilled rib eye with fontina and spinach cream, served with mashed potato and wild rocket

8.95

La Tagliata di manzo

TAGLIATA DI MANZO

Grilled beef fillet with aged balsamic, served with roasted potato, wild rocket and Parmigiano Reggiano

9.95

fiorentina
FIORENTINA

Grilled T-bone steak with your choice of 2 side dishes

20.90

Gamberi alla griglia

GAMBERI ALLA GRIGLIA

Grilled tiger prawns with rocket salad and fried polenta

10.50

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BRANZINO AL FORNO

Baked seabass with cherry tomato, Taggiasca olives, capers and livornese sauce served with sauteed green beans and celery root puree

9.95

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SIDE DISHES

Mashed potatoes 1.25 / Roasted potatoes 1.25 / Sauteed mushrooms 1.25 / Mixed green salad 1.25 / Rocket salad 1.25 / Sauteed mix vegetables 1.25 / Truffle mashed potatoes 1.95