
Antipasti - Menu
LA MOZZARELLA DI BUFALA
Buffalo mozzarella, mozzarella over bright trio of tomatoes, drizzled with extra virgin olive oil and fresh basil
62 SAR
ANTIPASTI SELECTION
A mouthwatering combination of fried calamari, patatina tonda, arancino balls, mozzarella fior di latte, wild rocket leaves topped with bresaola and shaved
parmigiano reggiano D.O.P., cherry tomato and our homemade grissini
104 SAR
CARPACCIO DI POMODORO E BURRATA
Burrata cheese over sliced tomatoes and fresh basil, drizzled with E.V.O. oil
73 SAR
PARMIGIANA DI MELANZANE
A classic italian dish,fried eggplants, mozzarella fior di latte, baked with tomato sauce and fresh basil
62 SAR
PATATINA TONDA
Unique homemade potato chips, thinly sliced and lightly fried until golden
20 SAR
BOCCONCINI DI MOZZARELLA FRITTI
Deep fried mozzarella balls served with spicy tomato sauce
41 SAR
FRITTO DI CALAMARI
Our bestselling breaded fried calamari served with rocket leaves, spicy tomato sauce and our homemade creamy lemon dip
52 SAR
BRUSCHETTA AL POMODORO
Grilled rustic organic bread served with cherry tomato and fresh basil medley
37 SAR
MINESTRONE GENOVESE
Hearty traditional vegetable soup drizzled with pesto sauce
31 SAR
ZUPPA DEL GIORNO
Ask your waiter for our daily selection
37 SAR
CARPACCIO DI POLPO
Thinly sliced cooked octopus, wild rocket leaves, capers and taggiaca black olives drizzled with light lemon sauce
58 SAR
ARANCINI
Saffron rice balls, stuffed with cheese, meat ragu and fried until crispy, served with a delicious homemade tomato sauce
41 SAR